Have you ever wonder how a perfect traditional beef bourguignon is made, how the texture of a quiche loraine is acomplish or just to know the secrets of a French chef ? We offer in site hands-on cooking classes or demonstrations.

Learn how to make quiche, beef bourguignon, sweet or savory shuffle, coq au vin, and many more dishes to choose from.

Demo Cooking Class

Saturday March 28 2020

@ 10.00am

$ 32.95 per person ++

Risotto & Fruit Sabayon

( Include Demo Cooking Class, Lunch Risotto Fruit Sabayon ,

& soft drink )

239-403-7861

Cooking Classes

Private Hands on Cooking Classes.

Cooking Class Demonstration for LARGE groups

Minimum 6 people

Pick any day in the morning: Monday - Tuesday - Wednesday.

Pick 1 dish to learn for the group

$49.90 per person

9:30am

You will enjoy what we learn to prepare for lunch including soft drinks and morning coffee.

More information and Reservations

(239) 403 7861

info@bistrolabaguette.com

Cooking Class Demonstration for LARGE groups

25 - 40+ people

More information and Reservations

(239) 403 7861

info@bistrolabaguette.com

Private Cooking Classes at your Home.

Cooking Class Demonstration for LARGE groups

Private Cooking Classes at your Home.

OR PRIVATE PERSONAL AT HOME CHEF FOR SPECIAL OCCASIONS

More information and Reservations

(239) 403 7861

info@bistrolabaguette.com