S A V E T H E D A T E
THANKSGIVING 2020
THANKSGIVING 2020
THANKSGIVING 2020
ALL DAY THANKSGIVING SPECIAL
$26.95
Deep fried turkey accompanied with bourbon mashed sweet potato, French green bean and homemade gravy.
REGULAR DINNER MENU WILL BE SERVED ALL DAY
11AM TO 7:30PM
RESERVATIONS (239) 403 7861
*Last reservation 7:30pm
*NO LUNCH MENU
*NO EARLY BIRD SPECIAL WINE
BEAUJOLAIS NOVEAU
THANKSGIVING 2020
THANKSGIVING 2020
THURSDAY NOVEMBER 19th 2020
BEAUJOLAIS NOVEAU NIGHT $22.95 per person
Charcuterie & Cheese Plate
with a glass of Beaujolais
4:30pm to Close
Reservations (239) 403 7861
Stay with us for dinner and get a
free bottle of house wine
S A T U R D A Y M A R K E T
MARKET PASTRIES, CAKES & BREADS
MARKET PASTRIES, CAKES & BREADS
MARKET PASTRIES, CAKES & BREADS
Chocolate Croissant $3.15
Almond Croissant $3.95
Plain Butter Croissant $2.15
Apple turn over $5.50
Raisin Croissant $5.50
French baguette $3.75
Olive Artisan Bread $6.50
Raisin & Wallnut Artisan Bread $6.50
French Cakes $5.95
Opera
Napoleon
Chocolate Eclair
Raspberry Lemon
Peanut Butter
Chocolate Ganash
Lemon Tart
Chocolate Tart
Tropeziene
Paris Brest
Raspberry Praline
French Macarons $2
Coconut Macaroon $2
Giant Meringue $3
Clafouti Dessert $6.50
Black Cherry or Apple Confit
READY TO GO MEALS
MARKET PASTRIES, CAKES & BREADS
MARKET PASTRIES, CAKES & BREADS
Individual Quiche Lorraine $6.50
Beef Bourguignon
2portions $34
Coq au vin
2portions $26
Duck a l'orange $27
Branzino Filet with champagne sauce $28
Salmon Filet with capers sauce
$22
Fench Onion Soup
2/3 portions $16
Daily soup
2/3 portions $16
Escargot with garlic butter 12pcs
$11.95
French Country Pate
Slice $8.50
French cheeses
market price
Smoked Duck breast
market price
Goose liver terrine
$65 per lb
$16.50 1/4 lb
Fresh Goose liver
$75 per lb
Red Snapper a la Provencal $25
Vegetable platter 2portions $10.95
WINE MARKET SPECIALS
MARKET PASTRIES, CAKES & BREADS
WINE MARKET SPECIALS
WHITE
LAZO CHARDONNAY Chile 2015
$5.95
TAVERNELLO ITALY WHITE
$5.50
AVIA PINOT GRIGIO 2018
$5.95
BECKMEN VINEYARDS 2017 SAUVIGNON BLANC CALIFORNIA
$16.50
MAGNOLIA BLOSSOM CHARDONNAY RUSSIAN RIVER VALLEY 2016
$38
CHATEAU JEANGUILLON BORDEAUX WHITE 2018
$14.50
SAUVIGNON BLANC (Sancerre Style) 2018 CHARLES DUPY
$11.50
MONTHELIE 1er Cru
DOMAINE GLANTENAY
VOLNAY2015 (Mersault style)
$29
RED
TAVERNELLO RED ITALIAN
$5.50
SMOKED & MIRRRORS
2017 SONOMA COUNTY PINOT NOIR
$9.95
GEVREY CHAMBERTIN
CHARLES NOËLLAT 2013
$48
DRAGON LORD CABERNET 2013 CALIFORNIA
$8.95
PINOT NOIR LES GRIOTTES 2017
$11.95
BECKMEN VINEYARDS 2016 CALIFORNIA CABERNET
$16.50
MAGNOLIA BLOSSOM
PINOT NOIR RUSSIAN RIVER VALLEY 2015
$47
More Info
Dinner
Early Dinner
Dinner
Monday Through Saturday
4:30pm to Close
FIRST RESERVATION 4:30PM
LAST RESERVATION 7:45PM
Closed on Sundays
Reservations Strongly Reccomended.
Early Dinner
Early Dinner
Early Dinner
MONDAY Through THURSDAY
Limited Reservations available starting at 4:30pm until 5:30pm
Happy Hour
Cooking Classes - Catering
Early Dinner
Bakery on Site
Cooking Classes - Catering
Cooking Classes - Catering
Monday Through Saturday
10:30am to 2:30pm
4:30pm to Close
Special orders and Large orders please order ahead of time.
.
Cooking Classes - Catering
Cooking Classes - Catering
Cooking Classes - Catering
Private Cooking Classes, Catering on site and off site, Private Parties and Events.